One of the most delicious pasta dishes I have ever eaten. I tried this for the first time when I was a teenager at a friends aunts house and luckily she showed me how to make it. <3
16 ounce box of Rigatoni or Penne Noodles
{boil until they are cooked halfway and drain water}
Add a family sized can of Cream of Mushroom into the pot
15 oz can of diced tomatoes with juices
8 oz can of diced Green Chilies drained
add 16 ounces of finely chopped, cooked, and drained Italian sausage.
{Country will work as well and you can sprinkle in fennel seeds}
Sprinkle in a good bit of cheese and mix together.
Pour into a casserole dish and cover tightly with foil
Let cook around 30 minutes pull out and pour 2 cups of shredded cheese on top and bake in the oven uncovered until bubbly.
Pull out and let sit for 15 minutes for the sauce to thicken. Serve.
What is your favorite quick casserole?
