So here is what I did:
1st I grabbed 8 chocolate discs from the bag and did a run of melting them in the microwave.
Microwaved 1 minute open & turn on for 30 seconds, open & stir: 30 more seconds & stir.
*My go to stir tool lately has been the really long skewer sticks. I am just loving them & everything they help me do. *
I just lightly patted the front of the crackers into the chocolate and lifted with the end of the skewer.
If a little chocolate is missing or bumpy you can smooth it over with the skewer.
I did sprinkled the first set on this plate & let the kids do the rest. Theirs are the ones with a TON of sprinkles...haha.
They look like the real deal right? Only thing is the ones in the store are pink. I placed them in the fridge for a few minutes to fully dry & thicken. They are not as sweet as the ones in the store, but they still taste great. Not to mention the kids LOVED making them & eating them.
What kind of store products have you taken & made it your own?